Sometimes mistakenly referred to as “walleye”, this flavorful whitefish is a staple at neighborhood fish frys. It can also be baked and complimented with a variety of seasonings.
(3) 5 OZ Fillets

Farm-raised in U.S. waters. Fillets are cut into 7-9 oz portions, and are perfect for pan frying or baking. Also available in 7-9 oz whole portions – cleaned and head off.
(2) 8 oz Fillets

7-9 oz whole portions – cleaned and head off. Farm-raised in U.S. waters.
(2) 8 oz Whole

Straight from the east coast, this fish is for the true lovers of traditionally prepared cod. Comes in a 1 pound pine box from Bos’n brand.
1 lb Box

A member of the Sea Bass family, this lean white meat fish is boneless and Clear-Smoked (flash frozen) to seal in the highest quality and freshness.
8 oz Fillet

Mild, sweet-tasting lean fish best served lightly seasoned or basted with butter and lemon. Flash frozen to seal in the highest quality and flavor.
8 oz Steak

If you like cod then you will like the orange roughy. A mild white fish that is great topped with fresh herbs or a simple citrus marinade.
(1) 7 OZ Fillets

Wild-Caught Lake Perch is a delicacy when pan-fried. Each fillet weighs approximately 2 oz. About 8-12 fillets per pound.
1 lb of Fillets

Wild-caught, this fish has a mild flavor and medium-firm texture, giving it great versatility for preparation. Clear-Smoked (flash frozen) to seal in quality and flavor.
9 OZ Fillet

The finest Norwegian Atlantic Salmon is one of our most popular sellers. Rich in taste, our fillets have a beautiful orange color. Clear-Smoked sealed to ensure freshness.
8 OZ Fillet

Wild-caught Coho salmon fillets are very high in Omega 3s. Each 8 oz Fillet is individually wrapped and sealed with a clear smoke process to ensure freshness and quality.
8 OZ Fillet

This firm-fleshed fish is considered king among the white fish. Our Chilean Sea Bass can be baked or grilled, and has a wonderful oil content that gives it a deep flavor. A clear-smoked process seals freshness.
8 OZ Fillet

Slightly sweet with a firm texture, this heart healthy fish is great on the grill. Clear-Smoked sealed to lock in freshness and quality.
8 OZ Steak

Tilapia is a versatile fish that can be grilled, baked, or poached. A very mild flavor allows you to add any marinade or fresh herbs for a unique taste. Each farm-raised fillet is skinless on both sides.
8 OZ Fillet

This high quality Sashimi grade Ahi tuna is cut into steaks from the finest loins available. Perfect for searing or grilling. Clear-Smoked sealed to ensure freshness.
8 OZ Steak