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Arctic Char
If you enjoy salmon, you will love the char. Smaller and milder than salmon, our arctic char is delicious baked or pan-grilled.
1 lb
$18.99
Cod
Fresh from the Atlantic, this lean and medium-bodied white fish is perfect for those who enjoy a mild flavor.
1 lb Fillet
$16.99
Flounder
Also known as a flatfish and jumbo fluke, the flounder is one of the most popular fish. More firm texture than sole with a mild taste.
1 lb Fillet
$18.20
Grouper
This red grouper comes from the waters off Florida. It is a medium-firm white fish with an excellent mild flavor.
1 lb Fillet
$18.25
Halibut
Fresh from the Pacific, this wild-caught white fish is among the largest. A firm and flavorful fish that is great for grilling or baking. 1 lb Fillet / $22.99
$22.99
Mahi-Mahi
Enjoy this warm-water fish from Pacific waters that has a wonderful flavor and good texture. Great for grilling!
1 lb Fillet
$15.99
Blue Marlin
A full-flavored spearfish cut into steaks. It has a full flavor with firm texture, and is perfect for grilling.
(2) 8 oz steaks
$15.98
Monkfish
Commonly referred to as a “poor man’s lobster,” this whitefish is extremely firm, tasty and can be prepared a number of ways.
1 lb Fillet
$19.99
Red Snapper
Firm, but mild, this is one of the most popular fish from the Caribbean and Florida; Very versatile in preparation from grilling to baking.
1 lb Fillet
$23.95
Atlantic Salmon
Rich in taste, enjoy the finest of the farm-raised Atlantic Salmon.
1 lb Fillet
$9.99
King Salmon
Caught wild from Alaskan waters, this fish is truly the king of salmon – mild in taste, but rich in flavor. Hearth Healthy Choice - High in Omega-3 Fatty Acids - Currently Not Available -
1 lb. Fillet
$24.99
Sea Bass
This firm-fleshed fish is considered king among the white fish with a delicate, but deep flavor. Our Chilean Sea Bass can be baked or grilled.
1 lb. Fillet
$25.75
Swordfish
From the center-cut of quality swordfish loins, cut into 1/2 lb steaks, this fish is a grillers delight. Sashimi grade and wild caught.
(2) 1/2 lb
$17.95
Tuna
This high-quality, Sashimi grade yellowfin tuna is cut into steaks from the finest loins available. Perfect for searing or grilling.
(2) 1/2 lb Steaks
$17.95
Walleye Pike
Freshly caught from the waters of the northern lakes, our Walleye Pike is perfect for pan frying.
1 lb Fillet
$17.95