Includes eight (6-8 ounce) flash frozen fish portions – (2) Salmon, (2) Tilapia, (1) Tuna, (1) Halibut, (1) Grouper, and (1) Swordfish. Each package is individually flash frozen for easy storage in your freezer.

If you enjoy salmon, you will love the char. Smaller and milder than salmon, our arctic char is delicious baked or pan-grilled.
1 lb

Fresh from the Atlantic, this lean and medium-bodied white fish is perfect for those who enjoy a mild flavor.
1 lb Fillet

Also known as a flatfish and jumbo fluke, the flounder is one of the most popular fish. More firm texture than sole with a mild taste.
1 lb Fillet

This red grouper comes from the waters off Florida. It is a medium-firm white fish with an excellent mild flavor.
1 lb Fillet

Fresh from the Pacific, this wild-caught white fish is among the largest. A firm and flavorful fish that is great for grilling or baking. 1 lb Fillet / $22.99

Enjoy this warm-water fish from Pacific waters that has a wonderful flavor and good texture. Great for grilling!
1 lb Fillet

A full-flavored spearfish cut into steaks. It has a full flavor with firm texture, and is perfect for grilling.
(2) 8 oz steaks

Commonly referred to as a “poor man’s lobster,” this whitefish is extremely firm, tasty and can be prepared a number of ways.
1 lb Fillet

Firm, but mild, this is one of the most popular fish from the Caribbean and Florida; Very versatile in preparation from grilling to baking.
1 lb Fillet

Rich in taste, enjoy the finest of the farm-raised Atlantic Salmon.
1 lb Fillet

Caught wild from Alaskan waters, this fish is truly the king of salmon – mild in taste, but rich in flavor. Hearth Healthy Choice - High in Omega-3 Fatty Acids - Currently Not Available -
1 lb. Fillet

This firm-fleshed fish is considered king among the white fish with a delicate, but deep flavor. Our Chilean Sea Bass can be baked or grilled.
1 lb. Fillet

From the center-cut of quality swordfish loins, cut into 1/2 lb steaks, this fish is a grillers delight. Sashimi grade and wild caught.
(2) 1/2 lb

This high-quality, Sashimi grade yellowfin tuna is cut into steaks from the finest loins available. Perfect for searing or grilling.
(2) 1/2 lb Steaks

Freshly caught from the waters of the northern lakes, our Walleye Pike is perfect for pan frying.
1 lb Fillet

Sometimes mistakenly referred to as “walleye”, this flavorful whitefish is a staple at neighborhood fish frys. It can also be baked and complimented with a variety of seasonings.
(3) 5 OZ Fillets

Farm-raised in U.S. waters. Fillets are cut into 7-9 oz portions, and are perfect for pan frying or baking. Also available in 7-9 oz whole portions – cleaned and head off.
(2) 8 oz Fillets

7-9 oz whole portions – cleaned and head off. Farm-raised in U.S. waters.
(2) 8 oz Whole

Straight from the east coast, this fish is for the true lovers of traditionally prepared cod. Comes in a 1 pound pine box from Bos’n brand.
1 lb Box